Atlantic Culinary AcademyŽ (A Division of McIntosh College) is the only regionally accredited college in the United States to offer a Le Cordon BleuŽ culinary program. Through its Atlantic Culinary AcademyŽ, McIntosh College allows students to earn an Associate Degree in Culinary Arts in as little as 1 year. In addition, graduates of the program also earn the coveted Le Cordon BleuŽ diploma!